Vegan Kimchi

Main Ingredients

Vegan Kimchi

350g

Jongga presents new Vegan Kimchi (in a jar). Authentic South Korean recipe of kimchi but now manufactured in Europe. The napa cabbage is brined, seasoned, and fermented according to the traditional Jongga recipes. The result is timelessly unique flavors kept as fresh as kimchi from the traditional onggi.

Allergenes

May contain Fish

Ingredients

Napa Cabbage, water, radish, rice syrup, green onion, garlic, red pepper powder, sea salt, onion, yeast extract, ginger, apple vinegar, xanthan gum, lactic acid bacteria.