Main Ingredients
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- Napa cabbage
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- Korean leek
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- Garlic
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- Radish
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- Red chilli
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- Ginger
Fermented Napa Cabbage Kimchi (EU)
350g
Jongga presents new Fermented Napa Cabbage Kimchi (in a jar). Authentic South Korean recipe of kimchi but now manufactured in Europe. The napa cabbage is brined, seasoned, and fermented according to the traditional Jongga recipes. The result is timelessly unique flavors kept as fresh as kimchi from the traditional onggi.
May Contain
Fish
Ingredients
Napa cabbage 67 %, sauce 23 % (water, rice syrup, garlic, red pepper powder, fish sauce (ANCHOVY, salt, sugar), sea salt, onion, thickener:xanthan gum, yeast extract, ginger, lactic acid bacteria), daikon radish 8 %, green onion 2%.