Green Onion Kimchi

Main Ingredients

Green Onion Kimchi


Jongga’s Green Onion Kimchi brings a fresh and zesty twist to traditional kimchi, featuring crisp green onions fermented to deliver a bold and vibrant flavor. This unique kimchi variety combines the sharpness of green onions with the tangy and spicy notes of classic kimchi, creating a delightful taste experience. Perfect as a side dish, garnish, or ingredient in various recipes, Green Onion Kimchi adds a burst of freshness and complexity to any meal. Made with high-quality ingredients and traditional fermentation methods, it ensures both deliciousness and health benefits.




Green Onion, Rice paste, fermented anchovy sauce, Red pepper powder, kimchi seasoning, garlic, onion, high fructose corn syrup, ginger, sugar, lactic acid bacteria